People from Kochi take pride in their rich cuisine which is influenced by different cultures from across the world. Food in Kochi has banana as an integral part in dishes like Pazham pori, Appam, Kurukku kaalan, Chips etc. If you ever want to experience the culinary delight of Kerala, we suggest never to miss the food in Kochi. Other worth trying dishes from the food in kochi are the traditional puttu and kadala, appam and stew.
No Kochi or Keralite cuisine is complete without coconut. Since cocnut is found in abundance in te entire state, this food item is used profusely in almost every keralite dishes. Thus, cocnut is an essential part of Kerala cuisine and every part of the coconut is taken as a delicacy.